Aperitif

 

      1. Gratin Shrimp .................................................................

 
      2. Little Cakes of Cod ( 6 units ) ......................................  
      3. Shrimp Coquiles ( 2 units ) ............................................
  
      4. Cheese and Olives ..........................................................
  
      5. Roast Beef with Capers ................................................
  
      6. Smoked Oysters (Gratin / 6 units)................................  
      7. Smoked Salmon (Carpaccio) ...........................................  

      8. Eggplat and dry Tomatos ................................................

  Salads

  
      9. Cosmic .........................................................................
(greens, vegetables and fruit with smoked chicken)		  
      10. Aquatic .............................................................
(greens, vegetables and fruit, shrimps, cheese, raisins and dry tomatoes) 		 
      11. Gandhi ...........................................................................
(greens, vegetables and fruit ) 		 

  Noodles * for 2

  
      13. Penne at Champignon Sauce .........................................  
      14. Penne with Shrimps and Gorgonzola Sauce .................  
      15. Tortei (Tortellini with Pumpkin filling) at Shrimps Sauce  

  Meats, Birds and Others * for 1

  
      16. Isadora Duncan Filet .....................................................
Mignon Filet with Funghi Sauce Sauté and Rice 		 
      17. Mystic Filet .....................................................................
Mignon Filet with Green Pepper ad Rice with Raisins		  
      18. Luz Del Fuego Filet ........................................................
Mignon Filet al Pesto and Vegetables 		 
      19. Chicken From the Bend ..................................................
Chicken Filet with Cheese, Butter and Herbs filling and Vegetables
 
      20. Energetic Eggplat ............................................................
Gratin, filled with Cheese Sauce, Potatoes Souté and Wild Rice 		 
      Option for Wild Rice ....................................................

  Sea Food * for 1

  
      21. Esoteric Fish ................................................................
Congrio with Fine Herbs Cream, Potatoes Sauté and Vegetables
 
      22. Xamã Fish ...................................................................
Congrio with shrimps, capers and leek, Potatoes Sauté and Vegetables 		 
      23. Blessed Shrimps .......................................................
Shrimps with Gorgonzola Sauce, Potatoes Sauté and Rice with Raisins
 
      24. Enchanted Shrimps .....................................................
Flambé with Orange Juice, Green Pepper, Potatoes Sauté and Wild Rice
 
      25. Sublime Salmon ............................................................
With Fine Herbs, Lemon Sauce, Potatoes Sauté and Vegetables
 
      26. Tropical Salmon ..........................................................
With mango Sauce, Potatoes Sauté and Vegetables 		 
      Option for Wild Rice .......................................................

  Desserts

  
      27. Mousse au Chocolat, flambé with Cointreau ............  
      28. Vanilla Ice Cream with Chocolate Syrup ..................  
      29. Apple Pie with Vanilla Ice Cream and Cinamon .......  
      30. Ice Cream with Papaya and Cassis ..........................
  
      31. Banana flambé with Orange Syrup and Ice Cream ...  

      32. Brownie with Ice Cream and Chocolate Syrup ..........

  

  Drinks

  
      33. Dry Martini ................................................................
 
      34. “Blue Celestial” .......................................................  
      35. Gin Tônica / Cuba .....................................................  
      36. Marguerita ...............................................................  
      37. Vodka Sour / Daiquiri / Whisky Sour ......................  
      38. Batidas- Strawberry or Cocconut ...........................  
      39. Kir .............................................................................  
      40. Kir Royal ..................................................................  
      41. Caipiras .....................................................................  
      42. Glas of Wine ...............................................................

  Measures
      43. Steinhäger / Gin / Bacardi / Vodka / Martini ...................  
      44. Licors: Grand Marnier / Amarula / Drambuie ...................  
      45. Domecq / Campari ..............................................................  
      46. Passaport ............................................................................  
  Imported  
      47. Porto Valdouro .........................................................  
      48. 8 years (Cutty Sark, Johnnie Walker, Jack Daniel’s)..  
      49. 12 years (Logan, Black Label) ..................................  
      50. Wiborowa / Fundador / Gordons / Tequila / Saquê ..  
      51. Brahma Extra / Bohemia / Kronenbier 350 ml .......  
      52. Erdinger Weissbier .................................................  
      53. Soft Drinks / Water ...............................................  
      54. Juices .......................................................................  
      55. Water Perrier ............................................................